OPEN ACCESS POLICIES
Journal of Public Health and Industrial Nutrition (JoPHIN) is a peer reviewed journal with open access. The article processing or delivery of the manuscript submitted to the manager editor through an online system or by using the OJS Open Access publishing model.
Authors can use articles that have been published in pdf format either for non-commercial use on a personal website or non-commercial institutions. All published articles are Open Access free for to users. Users have the right to read, download, copy, distribute, print, search or link to the full text of articles JoPHIN.