Prayitno, Suprapto, et al. “Aktivitas Antioksidan Fraksi Etil Asetat Dan N-Heksan Daun Delima (Punica GranatumL.) Dengan Metode DPPH”. JoPHIN: Journal of Public Health and Industrial Nutrition, vol. 5, no. 2, Dec. 2025, https://journal.tritunas.ac.id/index.php/JoPHIN/article/view/409.