ADE ULASASWINI, A.; MUHARRAM HAMZAH, M.; ALFIANI, A. D. HUBUNGAN STATUS GIZI DENGAN TINGKAT PRODUKTIVITAS PADA PEKERJA SPBU. JoPHIN: Journal of Public Health and Industrial Nutrition, [S. l.], v. 2, n. 1, p. 1–7, 2022. Disponível em: https://journal.tritunas.ac.id/index.php/JoPHIN/article/view/216. Acesso em: 22 dec. 2024.