ADE ULASAWINI, A.; MUHARRAM HAMZAH, M.; MURIB, I. ANALISIS STATUS GIZI DAN BEBAN KERJA TERHADAP TINGKAT KELELAHAN JURU MASAK PADA CATERING X DI KOTA MAKASSAR. JoPHIN: Journal of Public Health and Industrial Nutrition, [S. l.], v. 1, n. 1, p. 1–9, 2021. Disponível em: https://journal.tritunas.ac.id/index.php/JoPHIN/article/view/214. Acesso em: 22 dec. 2024.